Pam Smith’s Aussie Beef Protein Power Bowl

Join registered dietitian and culinary nutritionist Pam Smith as she creates a nutrient-dense Protein Power Bowl featuring Australian grassfed beef meatballs. Made with roasted mushrooms, herbs and spices, the flavourful meatballs are paired with farro, black lentils, roasted sweet potato, roasted peppers and massaged kale for a balanced combination of protein, fibre and essential nutrients.

Finished with a rich black garlic aioli, this colourful bowl showcases the delicious taste, nutritional benefits and sustainability credentials of Australian grassfed beef. Discover how premium beef protein can be combined with wholesome grains and vegetables to create a satisfying, craveable meal that delivers both flavour and nutrition.